A coffee combining modernity and craftsmanship
Choose speciality coffees for their taste quality and sublimate them with the work of an artisan wood-fired roaster for a taste that's far from bitterness.
Traceability & sustainability
Speciality coffee
100% Arabica coffee with a unique taste profile reflecting the terroir and growing conditions
Traceability from bean to cup
A traceable supply chain supporting a sustainable, long-term approach
Promoting coffee farmers
Producers paid a fair price, enabling them to make a living from their activity
Craftsmanship
Wood-fired roasting
Unique process in Belgium using moist heat to bring out the full expression of a profile and terroir
Sustainable roasting
Process using a renewable, locally available resource from sustainably managed forests
Family know-how
Passing on the passion for coffee from one generation to the next
Our speciality coffees
Explore the diversity of flavours and aromas in our Discover and Explore ranges
Some equipment
There isn't just one way to make coffee. Find the essentials for making a good coffee in all circumstances!
Family of artisan roasters
WOODSTER was born of Joelle Driesens' furious desire to reconnect with her family roots. Granddaughter of a coffee roaster, she grew up surrounded by the smells of the "Maison Javanaise" roasting activity, with its jute bags, coffee beans and kraft paper packaging.
Your tastes - our coffee
Speciality coffee
Ethical and from a sustainable agriculture
Wood-fired roasting
Renewable, locally available resource
Aromatic richness
Coffee with a wide range of flavours, far from bitterness
Support
At your side for a better coffee experience